Go Back Follow My Lead: Lourdes Juan February 27, 2019 Meet this leading local entrepreneur, food activist and urban planner Tell us a little bit about yourself: Lourdes Juan: I’m a Calgary based entrepreneur. I work as a planning consultant with Hive Developments, Director of Soma Hammam & Spa, Executive Director with the Leftovers Foundation, Fresh Routes and Moonlight […]
Go Back Raise + Rescue Chef Laetitia Chrapchynski October 15, 2019 Joining us on October 24th for our Raise + Rescue fundraiser is Chef Laetitia who has a love for straightforward, thoughtful food, making her the perfect fit to create some delicious up-cycled canapes during the event. Chef Laetitia graduated from SAIT’s culinary program in 2015 […]
Go Back COVID-19 YYC & YEG Community Food Redirection March 22, 2020 With the current situation changing so rapidly, some businesses are temporarily shutting their doors and cancelling events. As a result, we are beginning to see a spike in on demand food donations in Calgary and Edmonton. At the same time, access to food […]
Go Back Nutrien steps up during global pandemic to give HOPE to those without food security. April 24, 2020 Often times, when crises hit, people are looking to hunker down for better days and their spending and giving to those most vulnerable decreases. However, it is not the case during the covid-19 pandemic. Around the […]
Go Back A New Approach to Upcycling November 13, 2020 Anew is about taking food that would end up in the trash and creating new products. “We reach people who are part of the food system, who are creating food on a daily basis, and involve them in this idea of how we can reduce […]
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